617-625-8200

Main Courses

STEAK TIPS, $22

Grilled sirloin tips, house marinade with
Fries or Mash

BBQ PULLED PORK PLATE $19

BBQ PORK, House slaw, Pickles, Biscuits, Onion rings, Tater Tots

FISH & CHIPS $18

Beer battered Cod, French fries, Tartar sauce

Kids

Chicken Tenders and Fries $10